I'd go for a patty melt, even on my dime, IF it's a real patty melt. But many men only uses kraft singles for cheese, and hamburger buns. So it's a great big nothing burger. A Patty melt is beef patties, swiss cheese, sauteed onions and pan toasted in butter rye bread.
I'll never fall for a fake patty melt again. At a different restaurant I saw a "patty melt" on the menu and got a sandwich on white bread with mayonnaise on it that almost sent me to the hospital. I've always considered a patty melt a safe sandwich, now I know I have to be more careful.
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