I shop it when they first open up in the morning. I run in and grab boxes of Jiffy cornbread mix or some other dry goods and can snatch my huge $3 bounty of dry goods in seconds. I note the blank spots on the checkout area and am in and out in minutes. Check box the cashier interaction.
There are no shoppers to wait to move along to get the mandatory meat and produce shots. I snap two of each from both perspectives. The manager dont even know the audit is happening until I'm in the meat dept.
I'd go there to shop anyhow, and have done a second checkout after the audit with my frozen stuff. I like the mixed veggies and frozen onion rings from this chain.
I don't wear the vest inside the store. I spoke with the MSC and the scheduler said I REALLY DO need the vest for the gas stations, but not having a vest on in the store was not a "job killer" as I didnt have one and was advised to proceed anyhow.
I walk back in and tell the one cashier up front that I need to speak to the manager and start my photo shoot. The manager will find me quick enough. Why stand at the front of the store and wait for him?
He knows what time it is the minute he sees me getting the perfect angle to snap the picture of the produce. I could already be taking my required Meat dep't photo's before he knows I'm in the store.
After I touch the meat to look at a few date codes, I need to go wash my hands and he don't have time to go clean the mens room ahead of me.
Then I'm off to the dairy dep't to count the missing slots and snap 1-2 pics, and at this point, I'm half way done in the first 15 minutes. I like to reach to the back of the peghook items and look at dates as lazy stockers will NOT remove the stock and rotate those. This is a pet peave of mine.
I want this store to better itself, as I shop there regardless. So I have a personal reason for wanting it in good condition.