@silver06 wrote:
Did you ever find out who does Texas Road House? Tried msjobboard, jobslinger and mystshop with no luck. I know you can not name the MSC, but can you direct me to another site like jobslinger etc that might get me nearer to closing applying for TRH jobs. I am rural so there are not a lot of SS available, but TRH is in our area. Thanks
@roflwofl wrote:
@Shop-et-al wrote:
@HonnyBrown wrote:
Don't say the MSC in the same thread as a client. Please edit your post.
@redvettemama wrote:
Uh-Oh does them I do a lot of work for them. Have fun
???
et tu, Shop-et-al? What is it with the ICA violations? Does nobody realize quoting an ICA violation just perpetuates the ICA violation? Is this a game to make work for the moderator?
@Shop-et-al wrote:
Thank you. When I quoted that, the MSC and client name were mentioned. Apparently, that was changed, and the change shows everywhere the original post appears. It must have happened while I was posting a response to another poster.
@linderruth wrote:
Does anyone know if they are still doing the dining room (non-bar) shops? I haven't seen any on the boards for a number of months now. They are also easy, pleasant, and delicious. My husband and i can scrimp by on the reimbursement for the regular dinner shops, but not for the dinner at the bar. But the meals are so good that we don't mind supplementing on our own and consider it a huge savings. Unfortunately, the dinner at the bar shop at our local has been getting snapped up immediately; that never used to happen.
@silver06 wrote:
Did you ever find out who does Texas Road House? Tried msjobboard, jobslinger and mystshop with no luck. I know you can not name the MSC, but can you direct me to another site like jobslinger etc that might get me nearer to closing applying for TRH jobs. I am rural so there are not a lot of SS available, but TRH is in our area. Thanks
@shopper8 wrote:
Sorry! Didn't think the Guidelines would matter, since they were different all over the country. I did not mention the MSC. I was just helping out the shoppers who didn't think they could eat for $35. My bad!
@amberngriffinco wrote:
Went two wks ago. My steak was cooked wrong THREE TIMES. . my spouse's twice. Ended up being comped. The onion app was BURNT all over.. 2 1/2 hrs later, we left. So surprised but the manager said they had ONE COOK that night and it wasn't HIS JOB to cook! ?
@HonnyBrown wrote:
Why would she be spotted as a shopper? What customer wouldn't want their food cooked correctly.
@CANADAMOMMY wrote:
All shops either say or presume you to not draw attention to yourself as a shopper.
Sending back one time is one thing three times is OBVIOUS!
@HonnyBrown wrote:
Why would she be spotted as a shopper? What customer wouldn't want their food cooked correctly.
@CANADAMOMMY wrote:
All shops either say or presume you to not draw attention to yourself as a shopper.
Sending back one time is one thing three times is OBVIOUS!
@HonnyBrown wrote:
Why would she be spotted as a shopper? What customer wouldn't want their food cooked correctly.
@CANADAMOMMY wrote:
That will get your spotted as a shopper.
@amberngriffinco wrote:
Went two wks ago. My steak was cooked wrong THREE TIMES. . my spouse's twice. Ended up being comped. The onion app was BURNT all over.. 2 1/2 hrs later, we left. So surprised but the manager said they had ONE COOK that night and it wasn't HIS JOB to cook! ?
@Piled Hip Deep wrote:
Doesn't that burn your butt. You were not paying for the abuse you got anyway. The manager comped it so the MSC will not pay you a dime in reimbursement. Therefore you got two horrible experiences, Bad food and service and you will not be reimbursed so you can go to a diner and get something to eat.
The MSC should pay you the $35 anyway so you can go to a diner and get something to eat. or better yet, the manager should give a gift certificate so you can come back and try them again so you do not tell anyone who would listen that you got a horrible experience. It is better that you tell people it was bad but they apologized and gave me a gift certificate to try them again. Hopefully the location would have improved when you go back and you can tell everyone you enjoyed the experience.
I made the mistake of going to a restaurant during the first few months . You NEVER want to do that. First everyone wants to try the restaurant out so there is a long wait to get in, then the employees are not synchronized The kitchen and the servers are performing like it is armature night. There are usually several cooks but if they are all new they burn a few or they send you a half raw steak.until they get the experience.