I don't take nearly as many restaurant shops as I used to. I just don't know why I am not enticed to lose money to eat food I don't want, for no pay, and a reimbursement that is not going to cover its required cost, while there really are things that I would totally enjoy on the menu, but I can't order them because they are not in the guidelines, and then go home and spend a couple hours on the report. Talk about a losing proposition.
How many legs does a dog have if you call the tail a leg?
"Four. Calling a tail a leg doesn't make it a leg."
-- Abraham Lincoln
Edited 1 time(s). Last edit at 04/18/2023 05:25PM by GinnyLynn.