If I go to any of these breakfast places, it's Cracker Barrel for the breakfast sampler. The rest are just in terrible condition and service is poor. And here is where I'll get the comments...
In summary, service is poor because entry level service employees are too lazy to perform such tasks. It used to be that such customer facing service jobs were held by students and retirees. It was supplemental income for college kids and retirees who wanted additional income. It was never intended to be an income you could use to go and get a mortgage for a house or use to start a business yourself.
Kids are funded by the bank of mom and dad today. Then the pandemic happened and checks were mailed out to employees to stay at home. "Work at home" took off. The incentive to work diligently at these service jobs declined.
Is anyone surprised? I'm not.
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