I have noticed for many msc the blank report that they show up front does not show the narrative boxes that open up once you are reporting the real time shop. That is frustrating and misleading as I may have taken the job due to the balance between the fee and what it looked like the shop entailed based on the narrative box at the bottom only to find out each section had its own narrative box.
As to the original question...I have noticed that the "fine dining" reports have gotten shorter with ACL but so has the definition of fine. In my area the "better" restaurant shops are not what I would consider fine dining at all, just a chance to spend a lot of money for mediocre food. I think I see most if not all the local assignments.