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What are you having for dinner? AGAIN!

January 15, 2018 01:32PM
Reading all of these makes me hungry!
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January 16, 2018 06:29PM
Homemade barley/carrot soup, crusty french bread....

Live consciously....
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January 16, 2018 06:51PM
Leftover pot roast, mushroom gravy, mashed potatoes, something green.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

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January 16, 2018 07:57PM
BBQ pulled pork, brussel sprouts, rice
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January 17, 2018 06:25PM
I'm going to have baked pork chops with my homemade shake-n-bake recipe, baked sweet potato, pan grilled brussel sprouts, left over baked squash.
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January 17, 2018 07:32PM
Cooking today, baked chicken, mashed potato's, peas, making a lactose free cheesecake...fingers crossed.

Live consciously....
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January 19, 2018 10:21PM
Baked crispy battered fish, mashed potatoes, steamed spinach.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

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January 20, 2018 12:40AM
Hubby took me out to iHOP!
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January 20, 2018 03:08PM
Today I am going to use some chicken thighs using my Mu Shu pork recipe. I see the chicken version on local restaurant menus so thought I would try this. I have a large frozen portion of the stir-fried veggies that go into either version.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

Poor customer service? Don't get mad; get video.
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January 20, 2018 07:54PM
Seeing as how it's Saturday, and I don't cook meals on Saturday, it's each person for himself around here! I'll probably just make me a sandwich a little bit later on. After cleaning house and fixing desserts for the coming week, I don't feel like cooking on Saturdays. Works for me!
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January 20, 2018 08:27PM
I'm having Western bagel (best in the west) cream cheese, tomato and red onion topped with Nova Scotia lox, my fav anytime of the day.

Live consciously....
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January 20, 2018 11:12PM
Hamburgers, oven fries, spinach
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January 21, 2018 05:51PM
Making chicken soup with leftover's, noodles carrots, trying it with bone broth.

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January 21, 2018 05:56PM
roast beef, baked potato, peas, carrots, probably a glass of cab
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January 22, 2018 02:40AM
Leftover Blaze Pizza but for lunch I made a carrot loaf for a pot luck.
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January 22, 2018 09:33PM
I've got a meatloaf in the oven, made from ground turkey. Then we'll have mashed carrots/turnips, and some rice. Light supper tonight.
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January 23, 2018 12:00AM
Chicken, mashed potato's, brussel spouts baked, and a banana smoothie later.

Live consciously....
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January 23, 2018 01:03AM
@Irene_L.A. wrote:

Chicken, mashed potato's, brussel spouts baked, and a banana smoothie later.
Hey Irene, I'm always looking for new recipes for brussel sprouts...would you mind sharing yours? And how do you make your banana smoothie? TIA
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January 23, 2018 01:11AM
I had shrimp foil packets. Shrimp sprinkled with Cajun spice, zucchini, corn, red pepper, chicken andouille sausage baked in foil packets. Easy clean up!

Kim
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January 23, 2018 01:18AM
I'm not Irene but this is the way I cook Brussel sprouts
[www.wegmans.com]
It's a recipe for shaved Brussel sprouts with pancetta. I usually use the whole package of pancetta. I don't really like Brussel sprouts, but I love them this way.

BTW the Wegman's basting oil is basically oil flavored with garlic and parsley and thyme so you could just sprinkle those herbs and add garlic when you are sautéing the sprouts.

Kim
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January 23, 2018 01:27AM
@guysmom wrote:

@Irene_L.A. wrote:

Chicken, mashed potato's, brussel spouts baked, and a banana smoothie later.
Hey Irene, I'm always looking for new recipes for brussel sprouts...would you mind sharing yours? And how do you make your banana smoothie? TIA
Brussel sprouts, place on cookie sheet, olive oil drizzle salt/pepper,bake till medium soft.
Cut into small pieces and freeze banana, place in Nutri or magic bullet, add Almond milk, unsweetened powered
dark chocolate (three tbsp). 2 pkgs Stevia, blend....add more milk if too thick..adjust to taste.....
Jas is really the great cook, I improvise.

Live consciously....


Edited 1 time(s). Last edit at 01/23/2018 01:28AM by Irene_L.A..
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January 23, 2018 02:17AM
My husband made great brussels sprouts. Try to buy the smaller ones because the outside leaves are the best. If you use larger ones cut in half. Saute with two pats of butter in a skillet on a low to medium flame. The sprouts will cook through and the butter will caramelize. When they seem soft enough to eat squeeze lemon juice over them while still cooking The juice will mix with the butter sauce.The outer leaves should look burnt but really are caramelized. Salt as preferred and eat.
You can also saute them with olive oil and balsamic vinegar. Add a touch of sugar and you will have the recipe that so many restaurants make with them now.
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January 23, 2018 03:48AM
Thanks, Irene, Kim & Sandy...WOW, three brussels sprouts recipes! And thanks for the banana smoothie recipe, Irene!
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January 23, 2018 08:58PM
Deer sausage sauted with onion, canned beans, quick and easy.
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January 23, 2018 09:03PM
DId a shop today - oysters on the half shell, steamed lobster, potato, creme brulee...wow
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January 24, 2018 02:48PM
Angel hair pasta with pesto, shrimp and diced fresh tomato.

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

Poor customer service? Don't get mad; get video.
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January 24, 2018 04:09PM
Chicken breasts, mashed sweet potato's, peas....

Live consciously....
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January 26, 2018 08:47PM
Baked pork chops, rice, green beans
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January 26, 2018 09:12PM
homemade french onion soup, glass of wine
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January 26, 2018 09:21PM
baked fish, mac and cheese, steamed spinach

Based in MD, near DC
Shopping from the Carolinas to New York
Have video cam; will travel

Poor customer service? Don't get mad; get video.
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