Big ol' mash-up salad. It was almost perfect. The shrimp needed more ginger, or something, in order to match a restaurant-style heat. Next time, I will fix that and the hot ginger sauce will be its intended version of the hot sauce that is used on wilted lettuce salad. Otherwise, it was full of color, fiber, protein, texture, and flavor.
"Empathy is teachable. Our kids are hard-wired to care...." (Michele Borba)