@Madetoshop wrote:
My Mom made a 50 lb. Lasagna with her sous chefs. Arugula salad with tomatoes and grated Parmesan. Italian bread rubbed with fresh garlic. Honeydew, cantaloupe, granny and McIntosh apples, red velvet cookies. Later on, my neighbor gifted us a huge box of the most beautiful desserts in celebration of Ramadan. They were gorgeous and subtlety sweet. Too much yummy food!