@HonnyBrown wrote:
The rofl taco was a bust. The crew member was very stingy with all of the ingredients. Instead of using the stands, she laid them out like tostados. The tacos were fully loaded, but not enough to make an extra meal out of them. I'll stick with bowls from now on.
@roflwofl wrote:
@HonnyBrown wrote:
The rofl taco was a bust. The crew member was very stingy with all of the ingredients. Instead of using the stands, she laid them out like tostados. The tacos were fully loaded, but not enough to make an extra meal out of them. I'll stick with bowls from now on.
Aw. I probably should have kept my mouth shut. Now, the level of awareness is up and all the Chipotle employees have probably been alerted to be stingy on single tacos and I'll never get a huge taco again.
I did my second shop for the month Saturday. I was ignored as usual. There was a table of crew members and a supervisor next to me Saturday talking shop. No one mentioned the ROFL taco -@xenshopper wrote:
I doubt you were outed. I think they have upped the training on table visits and such. At the shop I did on Friday, I noticed they were greeting people entering, saying "bye" to folks leaving, and chatting with customers at tables. I even had someone ask how my food was. I have been shopping Chipotle for about 2 years, and have never had, or even seen, a table visit before Friday.
@barbage wrote:
I ordered a single taco yesterday and I think it may have outted me as a shopper. I hope not, but I had 2, yes 2, table visits with someone asking me how my food was. I have been shopping Chipolte several years and never once before asked how I liked the food.
Would be better with a big dollop of guac.@HonnyBrown wrote:
It won't be odd, and you won't be outed. I'm sure they see all types of orders.
When I was there on Saturday, I saw someone order a bowl with just fajitas and beans, nothing else.
Those are the kind of restaurants that the corporation needs to know about. One awful outlet ruins the reputation of all. Your report is needed badly. It is all in the details.@sarahshopper wrote:
Not sure if these will be worth my while if I don't even get a decent meal with a long report and a lower fee.
@HonnyBrown wrote:
They were going to charge you full price for a smaller size? Did they say why?.
Reminds me of a response from another shopper who said that when she ordered the salsa on the side, as I have done, she was charged the chips-and-salsa price. I agree that narrative regarding the chips price should be in the report. Chipotle can do with the information what it wants. If I were running the store, it would be a good topic for a staff huddle.@sarahshopper wrote:
@HonnyBrown wrote:
They were going to charge you full price for a smaller size? Did they say why?.
No explanation given, she seemed confused that I asked for them and just said "The ones from the kids meal? I can give them to you but I have to charge for the regular ones."
@yoyoshopper wrote:
Are the shops even worth it? How much do they usually pay?
@PuaM wrote:
Those are the kind of restaurants that the corporation needs to know about. One awful outlet ruins the reputation of all. Your report is needed badly. It is all in the details.@sarahshopper wrote:
Not sure if these will be worth my while if I don't even get a decent meal with a long report and a lower fee.
Interesting. I have not had the same experience. A cashier who doesn't know prices should provide a training/teaching moment for the restaurant. (Isn't there a spot on the questionnaire about whether the charges were correct? That's where I would put it.)@CANADAMOMMY wrote:
It is info they NEED to know but unfortunately, the editors disallow it....they are sticklers to keeping with exactly what is asked and zero notices of other items are allowed. ZERO! Before the sickness issue saw something that positively needed to be noted and was told if it is not on the sheet do not tell us we do not want to know.
@PuaM wrote:
Those are the kind of restaurants that the corporation needs to know about. One awful outlet ruins the reputation of all. Your report is needed badly. It is all in the details.@sarahshopper wrote:
Not sure if these will be worth my while if I don't even get a decent meal with a long report and a lower fee.
@jrwb6e wrote:
@yoyoshopper wrote:
Are the shops even worth it? How much do they usually pay?
I don't think they're worth it. The pay has constantly decreased for the amount of narrative. For some people, they like the flexibility of the shops so they continue to do them. For me, the pay is now no better than any other FF shop. Don't expect the compensation to ever increase because their vendor banned me for declining the shops.
@CANADAMOMMY wrote:
It is info they NEED to know but unfortunately, the editors disallow it....they are sticklers to keeping with exactly what is asked and zero notices of other items are allowed. ZERO! Before the sickness issue saw something that positively needed to be noted and was told if it is not on the sheet do not tell us we do not want to know.
@PuaM wrote:
Those are the kind of restaurants that the corporation needs to know about. One awful outlet ruins the reputation of all. Your report is needed badly. It is all in the details.@sarahshopper wrote:
Not sure if these will be worth my while if I don't even get a decent meal with a long report and a lower fee.
@howiea7171 wrote:
Been trying to get a Chipotle shop for months now. What MSC should I contact?
Thanks!!
@CANADAMOMMY wrote:
HonnyBrown it was food safety.....